Posts Tagged ‘Soup’
A Tasty Cross Between Stew and Soup
July 29, 2010 | 
Author You might have seen stoup recipes on the internet and wondered about the term. This word is slang for a combination between stew and soup and it is sometimes spelt “stewp.” Stew is usually thick and chunky, whereas soup is thinner and eaten with a spoon. This is an easy one-pot meal, which can feature fish, poultry or meat, vegetables and maybe a tomato-based broth or a creamy one.
You can serve stoup with crackers or bread. A basic salad on the side can make stoup into a complete meal, which is flavorful and nutritious. Some people claim that a stoup recipe should be like a thickened soup because anything thicker is technically a stew. Other people think that it is more like a thin, watered down stew.
Chicken Tortilla Soup
For years, I tried to duplicate the creamy enchilada soup from Chili’s Bar & Grill. If you’ve ever had it, you’d know why. Finally, I was able to not only copy it, but make it even better!
You’ll Need:
1 diced yellow onion
1 diced red pepper
4-5 cooked, diced chicken breasts
3 cans chicken broth
3 cups heavy cream Read the rest of this entry »
French Onion Soup
French onion soup is one of the most celebrated in the world, yet its full possibilities are often overlooked. It makes an excellent entree for a family supper or a fine conclusion to a late evening gathering. Embellished with freshly grated Gruyere and crusty sourdough bread, the rich beef broth and sweet onion rings make a substantial meal. All you need to add are a crisp green salad and a fresh fruit dessert. This recipe should be served casserole style. Let it brew unattended in an ovenware pot until ready for its last-minute garnish. Read the rest of this entry »
Posted in Recipes, Soups | 
Tags: beef broth, Bread, French Onion, recipe, Soup, sweet onion | 
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Vegetable and Seaweed Soup
I experimented with a vegetable soup recipe and came up with this delicious meal. The addition of seaweed and greens made the broth rich in nutrients like magnesium and potassium and natural iodine. The broth was a rich brown from the dulse seaweed and as I ate, it felt like that was exactly what I needed that day. So, for a soul satisfying vegetable soup, look no further. Read the rest of this entry »
Five Great Soup Ideas
I’m a soup lover. Whether it’s a hot soup or a cold one on a summer day, it’s a great appetizer and sometimes even makes for a great meal. Depending on what it’s in it, a good soup can vary in both consistency and taste. I’ve been cooking soups for years now, and I’m going to share a few ideas with you if you’re bored at home with the same old soups. Read the rest of this entry »
Posted in Soups | Tags: appetizer, Apple, Broccoli, cheddar cheese, Ham, Ideas, meal, Potato nugget, Pumpkin, Soup, squash | No Comments »
Diabetic Friendly Turkey Bean Soup
What could be better on a cold winter day than a good hot bowl of healthy but tasty soup? Personally, I love soup any time of the year, but I find it especially enjoyable in the wintertime. This recipe is great because it is quick, easy, tasty, healthy, and a perfect way to use up leftover turkey (or chicken). It is also easy to make by cooking a diced chicken breast or a couple of thighs if you don’t have leftover available. Even better, you can use the meat from a deli roasted chicken or could even cube up a hunk of deli meat. However you choose to make this soup it is still easy and quick. In today’s busy households, especially during this time of the year, that can be very important. So give this soup a try the next time you need a quick, easy meal. Read the rest of this entry »
Posted in Recipes, Soups | Tags: Bean, Diabetic Friendly, recipe, Soup, turkey, Turkey Bean Soup | No Comments »
Homemade Chicken Soup
There is nothing quite like a hot, soothing bowl of homemade chicken soup, especially when you’re sick or when the weather starts getting cold. I am sure many of us have fond memories of Mom or Grandma fixing up a hot bowl of chicken soup when we were younger. Remember how comforting it was and how good it made you feel? I sure do and I look forward to making chicken soup at least once a month during the cold days of winter. I am going to share with you one of the most delicious recipes for chicken soup, passed down to me from my Grandmother. It is quite easy to make and I promise you will enjoy this again and again… Read the rest of this entry »
Posted in Recipes, Soups | Tags: bowl, Chicken, Chicken Soup, cooking, homemade, Pasta, recipe, Soup, Vegetables | No Comments »
Creamy Chicken Ranch Soup Recipe
We lead busy lives, whether we’re rushing to get kids to soccer practice on time, juggling volunteer commitments, or, like me, rushing to meet deadlines at work. I write four to six romance and women’s fiction novels per year. Four to six full-length books, plus research, editing, promotion… the list never ends. I don’t often have time to spend hours cooking. Most days, I need to get in, get out, and get the family fed, all in less than an hour. Read the rest of this entry »
Posted in Recipes, Soups | Tags: Chicken, Creamy, Creamy Chicken Ranch Soup, Ranch, recipe, Soup | No Comments »
My Three Best Soups
I’ve loved nearly every type of soup I’ve encountered in my life and let me tell you there is simply nothing like a steaming hot bowl of soup on a cold winter day. It automatically transforms our adult facades into eager little children waiting for Mom to wait on us hand and foot. And while I certainly do love all kinds of soup, there are few that I will never grow sick of. Without further ado, here is my list of the three best soups. Read the rest of this entry »
Posted in Soups | Tags: Broccoli Cheddar Soup, Garden Vegetable, Soup, Soup Types, Wild Rice Soup | No Comments »
