Posts Tagged ‘Tea’
Lemon Tea with Ginger and Mint Flavor
January 13, 2010 | 
Author 
Winter makes the heart cold and long for warm refreshments. The traditional milk based tea consumed in India is great for warm refreshment. But it leaves your heavy and full of fatty milk solids. However this lemon tea provides the punch without the flab.
The key ingredients in this recipe are (for two cups of tea) Read the rest of this entry »
Black Tea and Disease Prevention
In some country like Chinese and England, tea is a common drink. There are many kinds. Some of them are Oolong, green and of course common black tea. Black tea is more oxidized than green leaf tea or Oolong. And it contains more caffeine. Black leaf tea can preserve its taste for several years, and to many people taste is more enjoyable. Read the rest of this entry »
Posted in Tea | 
Tags: antioxidants, Black Tea, cancer, cell aging, cholesterol, diabetes, Disease Prevention, heart attack, LDL, Tea, theaflavin | 
No Comments »
Benefits of Drinking Tea Everyday
The history of tea goes back to almost the beginning of time. Ancient civilizations enjoyed the fragrant leaves as a beverage for relaxation as well as a healing tonic. Over time, more and more research has been done on the healing properties of tea, and the results are astounding. Tea, quite possibly, is healing in a cup. Read the rest of this entry »
Posted in Tea | Tags: antioxidant, Benefit, catechin, flavonoid, fragrant leaves, free radicals, green tea, healing, relaxation, Tea, tonic | 1 Comment »
